Tags
croque monsieur, edamame puree, giant ice cubes, Happy Hour, irving street kitchen, pdx, pearl district, portland, portlandia, red pepper jelly, truffle fries, wine taps
Great Portland Happy Hour!
The Waffle Croque Monsier was insanely creative and delicious.
Waffle Croque Monsieur served with Red Pepper Jelly
The Salumi, Butter, Cornichons plate, however, was B-O-R-I-N-G.
The boring plate for the evening
Tons of wine taps!
I think this was the most wine taps I have ever seen in a restaurant. Irving St. Kitchen definitely gets my vote for a great atmosphere.
giant ice cube in whiskey (comes with a PBR tall boy during happy hour!)
It also gets my vote for giant ice cubes! Or as Jordan would say, “whiskey on the rock.”
Edamame Puree
Truffle Parmesan Fries. I still wanted ketchup with them. Sacrilidge, probably.
And a wedge salad, of course, to even out all the other sinful things. Although I’d have to say Rogue Bleu Cheese is pretty sinful.
Irving St. Kitchen
701 NW 13th Avenue
Portland, Oregon 97209
503.343.9440
Happy Hour 7 days a week ~ 4:30 – 6:00PM
Baked Northwest 