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Tag Archives: croque monsieur

Irving St. Kitchen, Portland

29 Thursday Nov 2012

Posted by BakedNorthwest in Appetizers, Restaurants, Travel

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Tags

croque monsieur, edamame puree, giant ice cubes, Happy Hour, irving street kitchen, pdx, pearl district, portland, portlandia, red pepper jelly, truffle fries, wine taps

Great Portland Happy Hour!

The Waffle Croque Monsier was insanely creative and delicious.

Waffle Croque Monsieur served with Red Pepper Jelly

The Salumi, Butter, Cornichons plate, however, was B-O-R-I-N-G.

The boring plate for the evening

Tons of wine taps!

I think this was the most wine taps I have ever seen in a restaurant. Irving St. Kitchen definitely gets my vote for a great atmosphere.

giant ice cube in whiskey (comes with a PBR tall boy during happy hour!)

It also gets my vote for giant ice cubes! Or as Jordan would say, “whiskey on the rock.”

Edamame Puree

Truffle Parmesan Fries. I still wanted ketchup with them. Sacrilidge, probably.

And a wedge salad, of course, to even out all the other sinful things. Although I’d have to say Rogue Bleu Cheese is pretty sinful.

Irving St. Kitchen
701 NW 13th Avenue
Portland, Oregon 97209
503.343.9440
Happy Hour 7 days a week ~ 4:30 – 6:00PM

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