I’m sure by now you have heard of these Red Velvet Oreos that everyone can’t seem to stop talking about. I had only heard good reviews, and I managed to procure a few boxes of them.
Now, I don’t know about you, but my favorite way to have an oreo (or let’s be real, multiple oreos) is in a milkshake or mixed into ice cream somehow. Sooo it was obvious that a Red Velvet Oreo milkshake was in order for Valentine’s Day.
Note – this is not a sponsored post. I bought these oreos and made this milkshake on my own accord. You’ll be the first to know if someone ever decides I should write a sponsored post…
Red Velvet Oreo Milkshakes
by Baked Northwest
Makes 2 small shakes or 1 large shake
- 6 red velvet oreo cookies
- 2 cups vanilla ice cream
- 1 cup milk (I used nonfat)
- about 4 standard sized ice cubes
- 1 or 2 drops of red food coloring (optional)
- whipped cream, for topping
- red sprinkles, for topping
Note: When it comes to milkshakes, you can really wing it. Take these measurements as purely a guide. Different blenders may bring you a different consistency, and feel free to add more or less ice cream or milk depending on how thick you like your shakes. Ice is completely optional, but it’s how I have always liked to make milkshakes.
Add the red velvet oreos, the vanilla ice cream, milk and ice cubes to a blender. Put on the lid and blend everything on medium to medium-high until you have a smooth mixture. Depending on the blender you have, you may have to stop it and give everything a stir. Add a few drops of red food coloring, if desired. Blend again if necessary. Pour contents into 2 small or 1 large glass. Top with whipped cream and red sprinkles and enjoy!